【No.51】In-house sharpened knives Vol.2 (2) (自社で研いだ包丁 第二弾 (2))
In-house sharpened knives Vol.2 (2) There are so many knives with various finishes around the world, so we try to make knives that are not only sharp and easy to use, but also have a “cool look and impact” to … Read More